CloverSoft eco friendly tissues

CloverSoft – the responsible choice

Tissues and bathroom wipes are consumables which are used in large quantities, by almost every household, every single day, and as such a lot of raw materials are needed to produce them. Traditionally that raw material is a tree, or rather lots of trees! Trees have a slow growth rate; deforestation is occurring at a faster rate than trees can grow so this is not sustainable.

CloverSoft products break away from tradition and use bamboo which has major environmental advantages. Bamboo has an incredible rate of growth up to almost a metre per day making it a sustainable and efficient crop. It requires little or no irrigation and does not require replanting after harvesting.

Consumers are used to seeing bright white tissues and wipes but this also comes at a cost to the environment – the chemicals used in the bleaching process find their way into waterways and the atmosphere. CloverSoft do no bleach their products, consumers receive them in their natural, unbleached form.

As well as being eco-friendly, CloverSoft tissues and wipes are strong, safe for septic use, biodegradable, BPA free and fragrance free.

So committed are CloverSoft to protecting the environment, now and for future generations, that they donate a portion of their sales income to Polar Bears International, an organisation raising awareness of the plight of these magnificent creatures whose habitat is decreasing due to the impact of global warming.

Bestbuy Maldives are able to supply a range of CloverSoft products and in a climate of increasing awareness of environmental matters the need to provide eco-friendly products has never been so important.

Chocolate Muffin recipe Bestbuy Maldives

Moist Chocolate Muffins

Moist Chocolate Muffins – the latest recipe to be added to the Bestbuy Maldives Recipe Collection. Many more recipe ideas to try.

Master of Seasoning Competition Maldives

Voting has commenced for the Master of Seasoning Competition

It’s time to cast your vote – let’s bring the title to the Maldives!

Nine talented chefs from Maldives are competing in the 2017 Master of Seasoning Competition. The event, launched this year by Unilever Food Solutions (UFS), focuses on the chefs creative and innovative use of seasoning to create a mouthwatering chicken dish; they must use at least one product from the UFS Chicken range. A trip to Dubai for a one week culinary Masterclass and the chance to win Euro 1,000 are up for grabs by the chef crowned ‘Master of Seasoning’.

 

The nine chefs from resorts here in the Maldives are:

 

Master of Seasoning Maldives
Master of Seasoning Competition

Name: Harsha Jayamaha

From: Amaya Kudarah

Dish: Chicken Wellington with dried mango and pecan nuts, cranberry glace and burned plums 

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name:  Ishag Solih

From: Anantara Kihavah

Dish: Clear Thai Tom Yum Soup

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Samantha Perera

From: Atmosphere OBLU

Dish: Knorr chicken powder marinated vegetable stuffed, chicken breast served with Knorr demi glaze infused chicken juice

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Ahmed Fatheen

From: Bandos Island Resort

Dish: Trio of meats

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Chamara Liyanage

From: Break Water Café

Dish: Honey Kikkoman Glazed Chicken

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Nandana Alupotha

From: Cinnamon Dhonveli

Dish: Bucket of fried chicken

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition

Name: Weranja Lakdasa Wimalagunaratne

From: Embudu

Dish: Spinach and bell pepper stuffed braised chicken

 

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Ibrahim Naeem

From: Hulhule

Dish: Honey roasted chicken lollipop with two tortelli

Master of Seasoning Competition Maldives
Master of Seasoning Competition Maldives

Name: Jack Tiang Toh Huat

From: Summer Island Resort

Dish: Chicken roulade and fruits confit

Voting closed on 30th June 2017